Mediterranean wine exploration: A look at Greece, Italy and Spain Thursday, January 24th., 2013 – 7:00 p.m. Asheville Wine Market Cellar

Let’s examine the wines as well as some of the classic food adjuncts for the healthy Mediterranean diet from the three original players. We will sample some olive oils, explore a few cheeses, nibble on some olives and cured meats then pair them up with delicious red and white wines from these classic Mediterranean wine countries. Delicious breads from the City Bakery, too…………………..………$20.00/person